February 2021 Featured Roaster
Caffe Vita Roasting Co.
We make incredible coffee in Seattle. Actually, we don’t make it in Seattle, we just roast it here, like we’ve been doing for over 25 years. Here in Seattle we barely get eight hours of sun per day, which is exactly why we need our coffee to be truly, insanely, incredible. We’re totally self-owned and independent, except that we work closely with coffee growers and millers around the world. They live in great coffee-farming places and we live in Seattle, which honestly is not great for growing coffee but is fantastic for caring about coffee, which is what we’re doing. So you can love it too, wherever you are.
TLDR? We’re an indie coffee company with a few coworkers, based in Seattle. We buy our coffee from people we like and trust. We roast it ourselves on old German Steel machines. We do everything as well as we possibly can. Vita means life and this is our life. Great coffee. That’s everything.
Caffe Del Sol
Our signature espresso blend. Rich and complex with a silky, amber crema and sweet, caramel finish.
Coffee Name: Caffe Del Sol
Origin: Indonesia, Africa, & South America
Varietal: Blend of Bourbon and Typica
Elevation: 1000-2500 meters
Process: Combination of washed & natural
Tasting Notes: Rich and complex with a silky, amber crema and sweet, caramel finish.
Caffe Del Sol Brewing Recipe
In: 18g
Out: 28g
Time: 25-30 seconds
Temperature: 200 degrees
Pressure: 9 bar
Organic Espresso
Our signature organic espresso blend of certified organic coffees from Peru, East Timor, and Ethiopia with flavors of dark chocolate, caramel, and blueberry.
Coffee Name: Organic Espresso
Origin: Peru, East Timor, Ethiopia
Producer: Cooperativa Café Timor (CCT), Norandino, Cepicafe, Cenfrocafe, and Sol y Café
Varietal: Blend of Bourbon and Typica
Elevation: 1200-2800 meters
Process: Washed, natural, etc.
Tasting Notes: Dark chocolate, Caramel, and Blueberry.
Organic Espresso Brewing Recipe
In: 18g
Out: 28g
Time: 25-30 seconds
Temperature: 200 degrees
Pressure: 9 bar
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