subscription coffee, december 2024
This month our coffee subscribers will receive two bags of…
Perfect Morning
Origin: Nicaragua Blend
Producer: Multiple Contributors to the La Llamarada and Sacuanjoche Lots
Elevation: 1.100 – 1.600 MASL
Process: Washed, Natural, and Honey
Variety: Java, Marsellesa, Caturra, Catuai
Tasting Notes: Orange Zest, Toasted Waffle and Maple Syrup
Crafted to be enjoyed as part of a perfect morning, this espresso blend features two Nicaraguan coffees—Sacuanjoche and La Llamarada—from Coava. Plum and dark chocolate provide a base layer, complemented by warm allspice and a custard-like body for a memorable mouthfeel. Roasted for espresso and designed for La Marzocco Home, this blend reflects the harmony of life’s meaningful moments—where triumphs, challenges, and quiet joys converge. Creamy and inviting, it’s made for mornings that deserve celebration.
Brewing Recipe:
Dose: 18.5-19.5g
Time: 24-28 seconds
Yield: 24-28g
Temperature: 200-202 F
Pressure: 9 bars
Welcome Home.
In 2014, those words found their way
into the quiet corners where mornings begin.
With them, the spirit of Florence,
a story that began nearly a century ago,
in hills where artisans shaped machines
that created traditions.
Thank you for being a part of our story.
With Gratitude,
La Marzocco Home
